Jul 10, 2018 | #plasticfree, Cashew nut, Dish of the week, Salad, Special ingredient, Weekly menus
Cashew Nut Thai Salad
This weeks specialty dish is Cashew Nut Thai Salad. It’s quite an interesting blend of fresh veggies, nuts and herbs.
Naturally, as we value our customers’ opinion, we tried to get some detailed comments on the dish. But to little, and almost, no avail.
Most were too busy eating!!!
Let’s say that sometimes actions speak louder than words 555 Even during lunch!
Eventually, we did get one quote out of our guests.
Brief, clear and very much to the point.
****, this stuff is good!!!!
Frank
As you know, we always like to add some extra information about our dishes or ingredients. This short blog is no exception.
Cashew nuts take quite a surprising bit of effort to harvest and process.
However, we’ll let a self proclaimed Cashew nut ( 😉 ) do the talking:
Mark Wiens.
At Anchan Vegetarian Restaurant we always try to minimise our waste and aim at maximum sustainability. Recently we started using re-usable straws for our cold drinks.
Many thanks for the patrons who have remarked favourably on this. #plasticfree
Apr 11, 2018 | Dish of the week, Onion flowers, Special ingredient, Weekly menus
We feature onion flowers stir fried with black pepper as our dish of the week.
*
Onion flowers+Black pepper stirfry
/
ดอกหอมผัดกระเทียม
Songkran closing days! We will close for Songkran from 13-15 April
Of course we have other dishes as well… For reservations or information, call 083 581 1689, chef Aye Naphat Sarodom.
This is our weekly menu, dishes with * are vegan friendly.
* Mixed Vegetable Red curry /
แกงเผ็ดผักรวม
* Massaman Curry /
มัสมัน
* Onion flowers+Black pepper stirfry /
ดอกหอมผัดกระเทียม
Glass noodle+Egg stirfry /
วุ้นเส้นผัดไข่
* Rice noodles Tom Yum soup /
เส้นเล็กต้มยำ
* Long Eggplant Thai Miso Stirfry /
มะเขือยาวเต้าเจี้ยว
* Mixed Vegetable Stirfry /
ผัดผักรวมมิตร
Pad Thai Mushroom /
ผัดไทยเห็ด
Pad Thai Anchan noodles /
ผัดไทยเส้นอัญชัน
* Mixed vegetables Tempura /
ผักรวมเทมปุระ
* Clear soup with Basil+Seaweed /
แกงจืดโหระพาสาหร่าย
Macaroni+Spicy basil mushrooms sauce /
มักกะโรนีกะเพรา
Mixed mushroom Thai omelet /
ไข่เจียวเห็ดรวม
Central Thai style Fried rice /
ข้าวผัดมะเขือเทศ
* Crispy Tofu Thai salad /
ยำเต้าหู้กรอบ
For reservations or more information, please call Chef Aye Naphat Sarodom on 083 581 1689 or send a message to our page inbox.
Thank you, the Anchan team, Aye, Noi, Buwah, So

Pictures, courtesy of (and very much appreciated by the Anchan Team)